Oven baked 4-ingredients Irish nachos

Ingredients

2 pounds russet potatoes, scrubbed and thinly sliced into 1/8–1/4 inch rounds

8 ounces sharp cheddar cheese, shredded

6 slices thick-cut bacon, cooked crisp and crumbled

3 green onions, thinly sliced

Directions

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>)